No Sugar Soya Yoghurt with Berries and Granola

No Sugar Soya Yoghurt with Berries and Granola

Nutrition Facts

No Sugar Soya yoghurt is fortified with protein, vitamin B12, and calcium. Berries provide vitamin C and B vitamins. Combining them with minimally processed muesli and granola, which include whole grains, nuts, seeds, and dried fruits, is beneficial.

For more information about nutrients in plant foods view the nutrition table.

Image credit: daisybeet.com


Plant-Based Diets

Key Headlines from the British Dietetic Association

Good for The Planet: In the UK, it is estimated that well-planned, completely plant-based, or vegan, diets need just one third of the fertile land, fresh water and energy of the typical British ‘meat-and-dairy’ based diet.

Good for Health: Plant-based eating is recognised as an intervention to improve health outcomes. They could reduce your risk of type 2 diabetes, hypertension, cardiovascular disease and some cancers and may help you manage your weight.

Nutrition: Plant-based diets rich in beans, nuts, seeds, fruit and vegetables, whole grains (such as oats, barley and quinoa) and minimally processed foods can provide all the nutrients needed for good health (with the exception of B12).


Sources

  1. https://www.bda.uk.com/resource/vegetarian-vegan-plant-based-diet.html ↩︎
  2. https://azminanutrition.com/project/vegan-savvy/ ↩︎